Recipes

Ingredients

• 8 oz water

• 1 tsp loose-leaf tea blend

• sugar/sweetener to taste

• ice

• Optional - lemon, mint or fruit

​

Directions

Boil the Water

• Heat 8oz of water to about 190–200°F (just before boiling).

Steep the Tea

• Place 1 heaping teaspoon loose-leaf tea blend in a tea infuser, tea bags, or directly in the pot.

• Steep for 5–7 minutes for a strong flavor.

Strain the Tea

• If the tea is loose, strain it through a fine-mesh strainer or cheesecloth.

Sweeten While Warm

• Stir in sugar or desired sweetener while the tea is hot so it dissolves fully.

Cool & Serve

• Let the tea cool to room temperature.

• Serve over ice with optional lemon slices, mint. or fruit slices

Ingredients

• 8 oz water

• 1 tsp loose-leaf tea blend

• sugar/sweetener to taste

• Optional - lemon, mint or milk

​

Directions

Boil the Water

• Heat 8oz of water to about 190–200°F (just before boiling).

Steep the Tea

• Place 1 heaping teaspoon loose-leaf tea blend in a tea infuser, tea bags, or directly in the pot.

• Steep for 5–7 minutes for a strong flavor.

Strain the Tea

• If the tea is loose, strain it through a fine-mesh strainer or cheesecloth.

Sweeten While Warm

• Stir in sugar or desired sweetener while the tea is hot so it dissolves fully.

Serve

• Optional -  lemon slices, mint. or milk

Ingredients

• 8 oz water

• 1 tsp Meena's Masala Chai

• 2 tsp sugar/sweetener to taste

• 4 oz milk, warmed

​

Directions

Boil the Water

• Heat 8oz of water to about 190–200°F (just before boiling).

Steep the Tea

• Place 1 heaping teaspoon loose-leaf tea blend in a tea infuser, tea bags, or directly in the pot.

• Steep for 7–10 minutes for a strong flavor.

Strain the Tea

• If the tea is loose, strain it through a fine-mesh strainer or cheesecloth.

Sweeten While Warm

• Stir in sugar or desired sweetener while the tea is hot so it dissolves fully.

Add Milk

• Add warmed milk of choice and stir.